The risk of eating insects

The risk of eating insects

– Eating insects in times of famine
– May cause allergic reactions
– China is the world’s largest insect-eating country
– In Cambodia, fried tarantulas are eaten
– It is considered taboo in the Western world
– Eating insects is known as entomophagy
– Food agencies want to convince us
– Risk of microbe and insecticide poisoning
– The Bible warns that eating insects would be ‘detestable’
– Silkworm used in traditional Chinese medicine
– Ancient medicine used fried, boiled or ground cockroaches
– Hypnotic past life regression in Atlantis and Lemuria
– A 6,500-euro-a-month job sleeping to test mattresses

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